Miyabi Urushi Castella Sponge Cake Mold - 561x470mm (10-Kin) - 45mm (1.5-Sun) Flour Sifter crafted by Minagawa Kogyosho

crafted by Minagawa Kogyosho

shaded area during the pickling process

it offers excellent heat retention and even heating

Avoid using harsh chemicals or abrasive cleaners that could damage the surface

Its ingenious design guarantees rapid and effective floor cleaning

Miyabi Urushi Castella Sponge Cake Mold - 561x470mm (10-Kin) - 45mm (1.5-Sun) Flour Sifter crafted by Minagawa KogyoshoDescription The Miyabi Urushi Castella Sponge Cake Mold is an essential tool for bakers looking to create authentic Japanese Castella sponge cakes with ease. Its precise dimensions of 561x470mm and 45mm depth allow for perfectly shaped cakes every time, making it ideal for both professional and home baking enthusiasts. Crafted with attention to detail, this mold ensures even baking and easy release of your delicately textured sponge cakes. Crafted by