Description
Pierre-Yves Colin
and crushed herbs
The nose opens with red cherry
In 1987 he began the project of taking back all of the estate’s vineyards that were being farmed by métayers or sharecroppers
There is a spicy edge showing cardamom
2025 Château les Mesclances Cuvée Saint Honorat Rosé, Côtes de Provence Pantry Pierre-Yves Colin
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