Description
caramelized sugar
Gian Piero Marrone's 2015 Barolo Bussia shows pronounced
yet delivers a mouthful of ripe
freshness and fruit flavors reach a point of harmony
Earthy soil
2021 | Joh. Jos. Prum Wehlener Sonnenuhr Kabinett | Mosel Eidos de Padrinan caramelized sugarThis shows very little sweetness, but is harmonious and well integrated despite the firm acidity that fuels it. Stone and orchard fruit notes are flecked by chrysanthemum and cardamom to create the full spectrum. The finish is long and persistent. 92 Pts Wine Enthusiast
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